
Spicy Prawn Linguine
Prep 10 minCook 15 min25 min total2 servingsItalian2 Stacks
#Pasta#Seafood#Prawns#Linguine#Quick Dinner
A quick seafood pasta packed with garlic, chilli and juicy prawns finished with lemon and parsley.
Ingredients
2
- 250 g Linguine
- 250 g Raw prawns
- 25 ml Olive oil
- 3 cloves Garlic
- 1 tsp Chilli flakes
- 1 Lemon
- 15 g Fresh parsley
- 5 g Salt
- 3 g Black pepper
Steps
- 1
Cook the linguine until al dente.
- 2
Cook the garlic and chilli flakes.
- 3
Add the prawns and cook until pink.
- 4
Add lemon juice.
- 5
Toss in the cooked pasta.
- 6
Add parsley.
- 7
Season with salt and pepper.
- 8
Toss well.
- 9
Serve immediately with lemon wedges.
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